Typical British Foods and Accompaniments

Yorkshire Puddings

Sage and Onion Stuffing
Cottage Pie
(The cheese, sweetcorn, Worcestershire sauce and herbs
aren't vital to this recipe, and could all be left out or
replaced. Vegetable stock could be used instead of beef
stock, if this is not available. I often use Swiss
Vegetable Bouillon)

Chocolate Fudge Cake
Victoria Sponge Cake

Isn't this twee? :-)

I'm still in the process of tracking down recipes. Some are
links and some are on my website from cookbooks at home.
If you have any questions, or there are any recipes I've left
out, just ask!

Mehr Kulinarisches aus England

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